Ricotta gnocchi with sage butter

Who doesn’t love gnocci? This is a genius recipe that is nearly lowcarb, so you won’t feel so full after eating. You’ll probably more feel like these little fluffy pillows that melt in your mouth while you’re eating them… Continue reading Ricotta gnocchi with sage butter


Brioche buns

We love to make burger (and there is a recipe for a breakfast burger coming up soon) but what we don’t like, are storebought burger buns. So we like to bake our own. They need some time but we find that they’re totally worth it! Ingredients: 3 tablespoons of whole milk 40 g sugar 430 … Continue reading Brioche buns